Our little batch of Limoncello

It’s citrus season and we decided to take advantage of the alluring lemon aroma by starting our own small batch of limoncello!  After reworking our recipe from a couple years ago and harvesting over 50 of our favorite organic lemons, we sat down one morning to begin.

First step wash and dry the lemons.

washinglemons

Next, peeling just the yellow.

lemonpeel

Then mixing together the alcohol, filtered water, and lemon.

limoncelloday1

And now we wait.