We’re working on our dreams not only in the vineyard, but in the cellar too. 2013 is our first vintage as winemakers! We’re still hard at work; the wines aren’t quite ready for release, but with a little patience the flavors are starting to shine and we’re getting excited.
We’ve got a red and a white going. Recently sampled our wine and took it to a local wine laboratory.
When we received the results and a little insight into how the is wine aging, we racked the wine (moved the clean wine off any sediment that had settled at the bottom) and looking down at the bottom of the empty barrel was one of my favorite photos from this week: