Francisco and Krista Solorio Francisco and Krista Solorio

Ripening Olives

Wine country provides a perfect climate for wine grapes and other delicious foods including olives. The olives around here are ripening and getting ready for their own harvest, which generally occurs after the wine grape harvest.

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Francisco and Krista Solorio Francisco and Krista Solorio

Fall Colors

New England may boast and brag about it’s beautiful forest fall colors, but the vineyards in Northern California do not disappoint. The colors across the fields, against the fall … definitely November vibes.

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In the Vineyard Francisco and Krista Solorio In the Vineyard Francisco and Krista Solorio

Nets!

Nets also help prevent our feathered friends from getting to the fruit before we do. At harvest time, the first step is to remove the nets to expose the fruit - ready for harvest.

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In the Vineyard Francisco and Krista Solorio In the Vineyard Francisco and Krista Solorio

Falcon Kite

As the fruit begins to really ripen (and get sweet) some of our clients use falcon kites to help discourage the birds from collecting their own berries. These are so cool. Here we are installing one for the end of the growing season.

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In the Vineyard Francisco and Krista Solorio In the Vineyard Francisco and Krista Solorio

Nets

We’re not the only ones in the know… that know what good fruit looks and tastes like. The birds are on it. In some of our vineyards. We net the fruiting area of the vines to keep the birds at bay, and the wine grapes in tact.

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In the Vineyard Francisco and Krista Solorio In the Vineyard Francisco and Krista Solorio

Field Views

We talk about the vineyard as the field. We’re farming. We’re farming grapes. Some of the vineyards we tend have other fields around them. It’s good to be in the field.

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Garden Francisco and Krista Solorio Garden Francisco and Krista Solorio

Home Garden Update

The corn is now taller than all of us, and we see the ears of corn starting to grow. The birds have started stealing blueberries. We have a baby watermelon. We picked another squash and plan for cucumbers this weekend. Tomatoes are growing but not ripe yet (it always feels like such a long runway to tomato deliciousness).

How about you? Pick anything summery good from your garden recently?

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In the Vineyard Francisco and Krista Solorio In the Vineyard Francisco and Krista Solorio

2021 Grapes

2021 wines grapes - they’re growing and we’ve got bunches and bunches hanging from the vines. No longer baby grapes, but definitely still green.

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In the Vineyard Francisco and Krista Solorio In the Vineyard Francisco and Krista Solorio

Sunshine in the Vineyard

The sun has been shining strongly; we’ve had heat waves and the vines are soaking it up and reaching to the sky. It’s an exciting time in the vineyard with all the new growth (yes, we’re bias and love being in the vineyard all times of year)!

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In the Vineyard Francisco and Krista Solorio In the Vineyard Francisco and Krista Solorio

Suckering vines

As the vines grow, we continue to guide them towards the best growth - funneling their energy towards growth and premium grapes. We’ve been in the vineyards suckering the vines and removing shoots.

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In the Vineyard Francisco and Krista Solorio In the Vineyard Francisco and Krista Solorio

Good Fruit

Seeing the fruit grow in the vineyard never gets old. It’s a product of good pruning and tending of the vines. It’s the anticipation of what they will become, and an acknowledgement of the vines’ demands and measure of time based only on sunlight/weather.

Here are some photos from this week. Old vine fruit and grape vine shoots.

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